Milos

Went to Milo’s last night and thoroughly enjoyed the experience.

Fish market below

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One of the appetizers. It is called the Milos Special, and it is made of fried zucchini and eggplant chips (not soft inside like tempura, but very crispy) stacked in a tower with a cavity in the center, which is filled with a sour greek yogurt dipping sauce. And on the side are pieces of fried Greek saganaki cheese.

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Tuna crudo appetizer. Again, amazing.

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